Can any brother give me advice I'm new at this but I love it
Start with minimal equipment - You never know how long your interest will last. As Bro JC Walker wrote stress cleanliness. Build your equipment a little at a time as you make more batches. You'll end up with mismatched equipments - That's a sign of doing the hobby the right way.
I knew a guy who started out wanting to brew for quantity. He kept playing with the welding equipment making "beer sculpture" big rigs in racks. It turned out he liked playing with his welding equipment more than the brewing itself so a lot of people in his geography have big rigs in racks whether they are serious brewers or not because he has so much fun making them he just keeps making more. You may well end up enjoying something else so if brewing happens to launch you into something else, so much the better.
Brewers standardized on hops recently, barely four centuries ago. The word for ale made with other bittering herbs and no hops is "gruse". Probably comes from Dutch. I brew one batch of gruse per year. This year I used woodruff instead of hops. If you know German wines it's the herb that flavors May Wine. The batch is well aged now should be ready to drink after Thanksgiving.